Ingredient List:- Noodles (78%):WheatFlour (Gluten) (67.99%), Vegetable Oil, Tapioca Starch, Modified Starch (E1420), Salt, Sugar, Stabiliser: (E412, E451i), Raising Agent: (E500i, E501i), Food Colouring: E100- Soup Base (22%): Sugar, Refined Palm Oil, Salt, Flavour Enhancer: (E621, E627, E631), Fried Red Shallot, Dried Vegetables (Carrot, Green Onion), Maltodextrin, Chilli, Acidity Regulator: (E296, E330),ShrimpPowder (Crustacean) (1.5%), Artificial Tomyum Flavour, Artificial Lemon Flavour (0.5%), NaturalShrimpFlavour (Crustacean) (0.5%),FishSauce, Black Pepper, Red Shallot, Garlic, Anticaking Agent (E551), Food Colouring: E160c, Antioxidant: E306
Nutrition per 100g:Energy: 420 kcalFat: 20g; of which saturated: 12gCarbohydrate: 52.8g; of which sugar: 6.5gProtein: 6.7gFiber: 0.7gSalt: 7.6g
Allergy Advice: See ingredients inbold.
Features: None.
Origin: Product of Vietnam.
Storage: Keep in dry, cool place and avoid direct sunlight.
Storage type: Ambient.
Preparation and usage: As directions printed on the package.





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