Vifon Instant Noodle Shrimp Mi Lau Thai 70g

Ingredient List:- Noodle (83.7%):WheatFlour (Gluten), Vegetable Oil, Tapioca Starch, Thickener: E1420, Salt, Sugar, Stabilisers: (E451i, E412, E501i, E500i), Turmeric Powder- Seasoning Powder Pack (11.7%): Salt, Sugar, Flavour Enhancer: (E621, E627, E631),ShrimpPowder (Crustaceans), Maltodextrin, Artificial Tomyum Flavour, Pepper, Chilli, Acidity Regulator: E330, Food Colouring: (E150a, E160a)- Oil Pack (3.9%): Refined Palm Oil, Shallot, Chilli, Lemongrass, NaturalShrimpFlavour (Crustaceans), Artificial Lemon Flavour, Food Colouring: E160c, Antioxidant: E306- Dried Vegetable Pack (0.7%): Dried Green Onion, Chilli
Nutrition per 100g:Energy: 440 kcalFat: 21.4g; of which saturated: 10.0gCarbohydrate: 54.7g; of which sugar: 4.6gProtein: 7.1gSalt: 6.9g
Allergy Advice: See ingredients inbold.
Features: None.
Origin: Product of Vietnam.
Storage: Keep in dry, cool place and avoid direct sunlight.
Storage type: Ambient.
Preparation and usage: As directions printed on the package.